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The big culinary encyclopedia (Galina Poskrebysheva) |
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The big culinary encyclopedia (Galina Poskrebysheva)
The expert of the culinary rarities of Galina Ivanovna Poskrebysheva - far away known expert - Naturopat, the member Moscow connection of the culinary experts, will announce you with the strange courts whose prescriptions she collects not only more than 35 years, but also works; gives pieces of advice how one can do the lunch fast, tasty, nicely and time-economically to prepared. The book is illustrated richly, deliberate for the wide circle of the readers.
Edition: hardcover
Pages: 209
Dimensions(B/L/H): 223/288/18 mm
Publisher: OLMA-PRESS Invest
Pub. Date: 2004
ISBN: 5-94848-017-8
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